The results, published in the journal Food Quality and Preference, were obtained after thousands of people took part in an experiment at the Science Museum's 'Cravings Exhibition', which explores the way reward circuits in the brain that determine flavour are altered by outside influences.

  • 该实验结果发布在《食物品质与偏好》杂志上。上千人在科学博物馆的“食欲展览”上参与实验,该展览探讨大脑中决定食物风味的回报回路如何受到外界影响。

  • 互联网摘选 2026-07-13 11:37:26

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