kumquat

Kumquat ( Fortunella Swingle) is rich in flavone, volatility oil, limonoids, edibility fibre and many kinds of vitamin.

金柑属于芸香科柑桔属，富含黄酮，挥发性油，柠檬苦素，膳食纤维以及多种维生素。

The Impact of Financial Liberalization on Listed Firms Investment Finance in China; The meeting of Harrison and Keats& An Analysis on" A Kumquat for John Keats";

中国的金融改革是否缓解了企业的融资约束？哈里森与济慈的相遇&解析《给约翰·济慈一个金橘》

The result showed that higher calcium content and lower potassium content of kumquat fruits could reduce fruit cracking. 5.

可见，较高的钙含量和较低的钾含量可以减缓金柑果实裂果。

For those who don't know, Yuzu is a Japanese citrus similar to kumquat;

解释一下，柚子是日本的一种柑橘类水果，跟金橘很像；

Kumquat ( Fortunella Crassifolia Swingle and Fortunella Margarita Swingle) was used to study the effects of ozone on the water content, comparative electricity conductance, vitamin C, reducing sugar, total acid, firmness, and soluble solid content of fruit at room temperature.

以金柑（品种金弹与罗浮）果实为试材，研究了室温贮藏条件下臭氧对果实水分、相对电导率、维生素C、还原糖、总酸、硬度和可溶性固形物的影响。

ObjectiveTo study the antioxidant effect of kumquat flavonoids.

目的探讨金橘黄酮的抗氧化效果。

The Effects of Injection of Rare Earth Elements ( REE) on the Growth of Kumquat Trunks

茎部注射稀土元素对金桔生长发育的影响

In the market, a large part of kumquat are sold as primary product, minority are sold after processes.

大部分的金桔是作为初级产物出现在市场上，少数被加工之后推向市场。

Analysis of Volatile Components of Three Kumquat Species by HS-SPME/ GC-MS

HS-SPME/GC-MS法分析三种金橘中的挥发油成分

The Effects of Trunk Injection of REEs on the Growth and Fruits Qualities of Kumquat

茎部注射稀土元素对金柑生长及果实品质的影响

With advantageous geographic, climate, soil, and the hill county of rich resources, Suichuan is an ideal place of kumquat fruit produced, and the kumquat fruit industry has become one of the features in Suichuan industries.

遂川县具有优越的地理、气候、土壤条件和丰富的山地资源，是金柑生产的理想条件，金柑产业也成为了遂川特色产业之一。

Determination and Correlative Content and Bioactivity of Limonin, Nomilin, Acridone from Citrus; Study on Ultrasonic Extraction Technology of Limonin from the Kumquat

柑桔柠檬苦素、诺米林、吖啶酮的检测及相关含量与生物活性研究

Cell cycle of diploid and tetraploid Meiwa Kumquat, Guoqing No.

测定了宁波金柑、国庆1号和伏令夏橙二倍体和四倍体细胞周期。

juicy peach jujube kernel kumquat late-maturing lemon litchi litchi rind longan longan pulp loquat mandarin mango mature morello

枣仁水蜜桃水蜜桃金桔晚熟的柠檬荔枝荔枝皮桂圆，龙眼桂圆肉，龙眼肉枇杷柑桔芒果成熟的黑樱桃

The effects of zinc injection with various Zn concentrations in trunk of kumquat on the relative growth rate of leaves and tips, chlorophyll content, output, general acid degree, general sugar content, Vc content and zinc accumulation in fruits were observed.

通过茎部施用不同浓度的锌肥来考察其对金桔叶相对生长率、新梢相对生长率、叶绿素含量、产量、总酸度、总糖含量、Vc含量以及锌在果实中的积累的影响。

Antioxidation activity of extracts from kumquat with flavone or limonin as solvent was studied by the iodine method.

通过碘量法检测金橘黄酮类及柠檬苦素类提取物的抗氧化活性。

The effects of mineral nutrients, plant growth regulators and other conditions on Germination of pollen and growth of pollen tubes in Kumquat

矿质营养和植物生长调节剂对金柑花粉生活力的影响

Effects of Zinc-injection in Trunk of Kumquat on Its Growth and Fruits Qualities

茎部施锌对金桔生长和果实品质的影响

Studies on the development of ovule and embryo sac in Kumquat

金柑胚珠与胚囊发育的观察

Effect of chitosan coating package on postharvest physiology of kumquat

壳聚糖涂膜保鲜对金柑采后生理的影响

With the established transformation system, antisense orange β-carotene hydroxylase gene was introduced into kumquat in order to produce high β-carotene fruits.

应用所建立的转基因体系，成功地将甜橙β-胡萝卜素羟化酶反义基因导入金柑，旨在获得积累β-胡萝卜素的金柑新品种。

Effect of Different Soil Managements on VA Mycorrhizal Infection of Kumquat

不同土壤管理方式对金柑VA菌根侵染率的影响

The main commercial strains of Ning buo kumquat

宁波金柑的主要栽培品系

Study on Ultrasonic Extraction Technology of Limonin from the Kumquat

超声波辅助提取金橘柠檬苦素工艺研究

Kumquat produced in GuangXi has special flavour heat, treat and clear sore throat and cure indigestion.

广西金桔风味独特,具有清热解毒 、 嗓润肺,可治咽喉疼痛、化不良等疾症,是天然的绿色保健果品.

A preliminary study on kumquat ( Fortunella) Germplasm Resources in Hunan

湖南省金柑种质资源的初步研究

People like to eat or preserve fresh kumquat that is big, sweet and sour.

本公司选取的金桔果实个大质优 、 甜适口,色泽金黄.

Suichuan kumquat is a traditional landscape and eatable fruit, which has high edible and medical value.

金桔（Kumquat）原产于我国，是一种传统观赏性兼可食的水果，具有很高的食用和药用价值。

The result of SSR analysis supported that the species status of Changshou kumquat;

SSR聚类结果支持长寿金柑种的地位；