beef broth的例句大全

A classic bowl of hand-pulled noodles comes with beef broth, slices of beef, coriander and spring onions.

一碗典型的兰州拉面中有牛肉汤、牛肉片、香菜和小葱。

Leftover parsley can be added to chicken or beef broth that has been diluted and put in your ice cube tray.

剩下的部分可以加入鸡肉或牛肉汤里制成小方冰块。

When cooking by adding ginger, garlic, rice wine, sugar, oil, seasoning, frying beef broth, stewed available.

烹调时加入生姜 、 大蒜 、 黄酒 、 白糖 、 油等调料,油炸 、 清炖 、 红烧均可.

Clear beef broth lamb golden red color, delicateyi xiang , cool taste of the United States.

清炖羊羔肉,色泽金红, 细嫩溢香, 味道美爽.

B : That's because I used homemade beef broth.

那是因为我用了自己熬的牛肉汤头.

In Northwest China, chopped-up baked buns in lamb or beef broth is a perfect combination of staple food and soup. Another example can be the Lanzhou beef noodles.

在西北，主食和汤的完美融合，除了牛羊肉泡馍，还不能漏了兰州牛肉面。

A thick soup made from beef or mutton with vegetables and pearl barley. Concentrate the broth by boiling it.

牛肉或羊肉跟蔬菜、珍珠大麦一起煮成的浓汤。把肉汤煮得浓一些。

The widest noodles of all lurk in a nearly red broth mobbed by hunks of beef, cabbage and whorls of onion, with the added vehemence of doubanjiang, hot fermented bean paste, in the style of Sichuan Province to the southwest.

最宽的面条隐藏在近乎红色的汤里，被牛肉块、卷心菜和洋葱卷包围，调料是浓烈的豆瓣酱（来自中国西南部的四川省）。

Save your chicken and beef bones and vegetable tops and make you own broth.

把鸡骨头、牛骨、蔬菜叶保存好,自己制作肉汤吧.