bran flour的例句大全

On Manufacture of Foods by Processing Wheat Bran& Bran Flour and Aleurone Layer Flour

小麦麸皮加工成食品的探讨&麸皮面粉、糊粉层面粉

The experimental results indicated that grain powder and water had strong regulating functions of chemical compositions& physical properties of fermented grains and bran flour had strong regulating functions of physical properties of fermented grains.

实验结果表明，粮粉和水对粮糟的物理特性和化学组分具有较强的调节作用；糠对粮糟的物理特性有很强的调节能力。

The fermentation of lactic acid by rye bran flour was studied here.

最后，论文对黑麦麸皮生粉乳酸发酵进行了研究。

The technology and equipment for manufacture of bran flour that can be used as a component of low carbon bran were discussed.

探讨了可作为低碳面粉组合的麸皮面粉的制作工艺、设备。

formulation may also include other materials like bran, whole wheat flour and rye flour etc.

配方也可以包含其它物料，如麦皮、全麦粉或黑麦粉等五、

for example, when whole wheat flour is processed into white flour, or brown rice into white rice, the fiber and bran are removed.

比如，把全麦面粉加工成白面粉或者把糙米加工成精白米，纤维和糠就流失掉了，这样“好的”carbs就变成了“坏的”carbs。

whole-wheat flour contains the bran and the germ and so is high in fiber. it is also rich in b vitamins and e.

全麦面粉含有麸皮和胚芽，因此纤维含量高，同时还富含维生素B和E。

the results showed that the most appropriate carbon sources are: monosaccharide is glucose, disaccharide is sucrose, and polysaccharide is corn meal, wheat flour, wheat bran powder and/ or potato flour.

结果表明，最适碳源单糖为葡萄糖，二糖为蔗糖，多糖为玉米粉、小麦面粉、麸皮粉或土豆粉；最适氮源为硫酸铵、黄豆饼粉、花生饼粉或蛋白胨；

opt for one that contains real fruit and is made from whole grain flour, corn meal or bran.

尽量选择那种含有真正水果成分和全谷物制成的，玉米粉或麦麸的都行

Ingredients: Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran, Sesame, Egg, Salt Wheat.

配料表: 小麦粉 、 食用植物油 、 白砂糖、麦麸皮 、 芝麻 、 麦纤 、 鸡蛋 、 食盐(素食可用).

The buckwheat flour heart powder, the powder from buckwheat bran in bread production was studied.

研究在面粉中加入苦荞心粉 、 苦荞麸粉的面包制作工艺过程.

Fancy may bolt bran and think it flour.

幻想能把筛出的糠看作面粉;幻想比现实美.

Ingredients: Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran , Sesame, Oatmeal, Egg, Salt Wheat.

配料表: 小麦粉 、 食用植物油 、 白砂糖 、 麦麸皮 、 芝麻、麦纤 、 燕麦片 、 鸡蛋 、 食盐(素食可用).

Ingredients : Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran , White Sesame, Black Sesame Oatmeal, Egg, Salt, Wheat.

配料表: 面粉 、 食用植物油 、 白砂糖 、 麦麸皮 、 白芝麻 、 黑芝麻、燕麦片 、 鸡蛋 、 食盐(素食可用).

Water soluble and water insoluble pentosan fractions were prepared from wheat bran and wheat flour separately. Different pentosan fractions were added into wheat flour in ratio of 0.5% for the influence comparison on dough properties and bread-making quality.

从小麦麸皮和面粉中分别制备水溶和水不溶戊聚糖，将其以0.5%的比例添加到面粉中，以研究其对面团特性及面包烘焙品质的影响。

Coarsely ground wheat mixed with bran. Flour is made from wheat in a mill.

粗面粉混有麸子的粗制面粉面粉是在面粉厂用麦子磨成的。

By adding different proportions of food fiber from wheat bran into flour, the effects on the cooking quality of noodles were analyzed.

通过添加不同比例的麦麸膳食纤维于面粉中，分析其对面条烹煮品质特性的影响。

The concentrations of 17 elements in rice, corn, wheat, wheat bran, soybean and wheat flour were determined by three electrode direct current plasma atomic emission spectrometry.

用三电极直流等离子体原子发射光谱仪对大米、玉米、黄豆、小麦以及面粉和麸皮中的17种元素进行了测定。

whole wheat flour contains more bran than refined white flour.

全麦面粉比精制白面粉含有更多的麸皮。

Modern food science and nutrition studies show that: wheat bran is rich in dietary fiber, carbohydrates, protein, fat and other components, which contains vitamin ( VB1, VB2, VE), even minerals in that is 10 to 20 times more than wheat flour.

而现代食品科学和营养学研究表明：小麦麸皮富含膳食纤维及其它碳水化合物、蛋白质、脂肪等成分，其中所含的维生素（VB1、VB2、VE）和矿物质是小麦粉的10～20倍。