bread flour的例句大全

Bread is made from flour.

面包是由面粉加工而成的.

And his assertion that whole-grain dark bread was preferable to bread made from refined white flour was later borne out by the twentieth-century discovery of vitamins.

他还断言，全麦黑面包比用精白面制作的面包要好，这一论断在20世纪维他命被发现以后得以证实。

Dark steamed bread made of cornmeal wheat and flour with molasses and soda and milk or water.

由玉米粉、小麦粉、苏打、牛奶或水等成分蒸成的深色面包。

Use fucose to develop bread made of rice flour

应用海藻糖开发米粉面包

White flour was scarce and so expensive that corn bread was universal instead of biscuits, rolls and waffles.

白面极贵又很难买到，因此普遍以玉米面包代替饼干、面包卷和蛋糕。

Packaged white bread contains flour plus sugar, corn syrup and often a dozen other ingredients.

包装的白色面包含有有糖小麦磨成的粉、玉米糖稀，通常还新增了其他物质。

The kelp powder was applied to the production of nutritional bread and the optimum formulation of bread with kelp powder was: 100 g flour, 2 g kelp powder, 60 g water, 1.67 g dry yeast, 7 g sucrose and 1 g salt.

将去腥海带粉应用于营养保健面包的生产，得到海带面包的最佳配方：面粉100g，海带粉2g，水60g，干酵母1.67g，蔗糖7g，食盐1g。

The coefficients in determination of phytate in soybean flour, steamed bread of corn and dried bean curd were 2.16%, 4.92% and 1.78%, and recoveries were 103.38%, 102.81% and 103. 41% respectively.

黄豆粉、窝窝头、豆腐干植酸测得值的变异系数分别为2.16%、4.92%、1.78%，回收率依次为103.38%、102.81%、103.41%。

Trial Research of Making Steamed Bread by Addition of Corn Flour

添加玉米粉制作馒头的实验研究

The wrapped material of fried food nowadays are fried wrap flour and bread bran.

目前油炸食品外裹层常用的材料有油炸裹粉和面包糠。

Coat scallops with self raising flour and brush on egg, then finally coat with bread crumbs. Fry until it turns golden brown. Drain and dish up.

把带子沾上自发粉，然后沾上鸡蛋，再沾上面包糠，放落滚油中炸至金黄色，捞起上碟。

people use teff flour to make bread and other foods. now teff is finding new uses in foods for people with celiac disease.

人们用画眉草面粉制作面包和其他食品。现在人们正在寻找用画眉草治疗腹腔疾病的新用途。

whitley sells a sourdough rye bread that ferments with the natural yeasts in the flour over 24 hours.

惠特利在销售一种酸面团黑麦面包，这种面包使用天然酵素发酵，这个发酵过程需要超过24个小时。

whole wheat flour. flour is the powder we use to make bread. whole wheat bread is brown and it is healthier than white bread.

全麦面粉。面粉是我们用来制作面包的粉末。全麦面包是棕色的而且比白面包更健康。

decorticated sorghum and millet flours were used for substitution of bread making flour with different percentages.

去皮高粱粉和粟米粉作面包用粉的替代物，以不同比例添加使用。

quality analysis of enriched bread of soybean flour and corn meal

大豆粉、玉米面强化面包的品质分析

bannock: a flat, usually unleavened bread made of oatmeal or barley flour.

燕麦饼，大麦饼：一种由燕麦粉或大麦粉做成的扁平的，通常未经发酵的面饼。

barley dumpling flour wheat staple food steamed stuffed bun steamed bread spiced beef whole fried fish with pine nuts fried prawns

大麦饺子面粉小麦主食包子馒头麻辣牛肉烧松子鱼干烧大虾

influence of defatted soy flour on bread nourishment and processing characteristic

脱脂大豆粉对面包品质及加工特性的影响

bread baking quality of wheat flour--sponge dough method

小麦粉面包烘焙品质试验法中种发酵法