lamb chop的例句大全

grilled lamb chop coated with herbs crackles over the fire.

裹着香草的烤羊排在火上噼啪作响。

Waiter: OK, so you need lamb chop and meat balls and one whole salmon, I guess this should be enough for you. Any side dish?

服务生：好的，您要的拼盆是羊排、肉丸子和一条鱼，这应该足够了。之前还要先来点小菜吗？

But I only ate one lamb chop.

我只吃了一块羊排

Billy had the same morsel of lamb chop in his mouth for what seemed like five minutes.

比利嚼着嘴里那块羊排，看来足有五分钟之久。

So I wouldn't have to eat Daddy's sucky lamb chop.

那样的话，我就不用吃爸爸烧的难吃的羊排了。

A lamb chop caravan is passing through a nearby route and Zulus are headed towards it.

一个迷路的疲惫于战斗的车队即将从你们附近经过，怪物们正在向他们冲去。

Move the lamb chop tray into the oven once the oven is ready.

烤箱热了后,把羊排烤盘放到烤箱里.

Customer: Waiter, is this a lamb chop or pork chop?

顾客: 服务员, 这是羊排还是猪排?

Other acceptable options: lamb chop, leg or roast, Canadian bacon, beef jerky, organ meats, game meat ( including buffalo, duck, goose, venison), veal loin chop or roast.

其他可接受的选择：羊排、烤羊腿、加拿大培根、牛肉干、内脏、野味（包括水牛、鸭、鹅、鹿肉），小牛腰肉排或烤肉。

Melt a teaspoon of butter, using low heat, slowly pan fry the lamb chop. Flip sides once a while.

用小火融化一茶勺黄油，将腌好的羊肉排用小火慢慢煎熟，中途要多多翻面。

Your lamb chop will come right away.

您点的羊排马上就来.

I turn the protein in his dinner lamb chop into amino acids.

我把他晚餐吃的羊排里的蛋白质转变成氨基酸.

We have onion soup, beef steak, lamb chop, smoked salmon and lobster.

我们有洋葱汤, 牛排, 羊排, 烟熏三文鱼和龙虾.

Special lamb chop, buns and fried mashed cod fish from Pinocchio Portugese Restaurant.

木偶葡国餐厅的特制羊扒 ﹐ 面包和炸鳕鱼泥.

Waiter : Here is your roast lamb chop. This dish is very hot. Please be careful.

这是你的烤羊腿,这道菜很烫, 请小心点.

I turn the protein in lamb chop into amino acids.

里的蛋白质转变成氨基酸.

Meat; steak, lamb chop, and chicken.

肉类; 牛排 、 羊排肉 、 鸡肉.

In Northwest China, chopped-up baked buns in lamb or beef broth is a perfect combination of staple food and soup. Another example can be the Lanzhou beef noodles.

在西北，主食和汤的完美融合，除了牛羊肉泡馍，还不能漏了兰州牛肉面。

I was especially impressed with two entrees, a sublime pork chop served with a red pepper relish and slices of lamb rump dusted with a "kidney powder" that teased out the meat's muskiness.

主菜中我特别喜欢的有两道，搭配红辣椒调料的猪排令人赞叹不已；搭配“肾脏粉末”的切片羊羔后臀肉散发着麝香般的气息。

Grilled rib steak, pork chop, knuckle, chicken with herbs, spit-roasted lamb, pork meats, spaghettis.

煎肋排，猪排，鸡肉，烤羊腿，意大利细面等。