milk composition的例句大全

effect of rumen-undegraded fat on milk yield, milk composition and peripheral leukocyte number in post-parturition dairy cows

瘤胃稳定性脂肪对产后奶牛奶产量、牛奶成份和外周血白细胞数量的影响

The results show: in the course of cheese processing acidity raised slowly, various rennin have not major influence on acidity ( P> 0.05) and milk composition were not variable from raw milk to sterilized milk.

结果表明，羊奶干酪加工过程中，酸度缓慢上升，而不同凝乳酶对酸度无显著影响（P>0.05）；从鲜奶至消毒奶，乳成分基本不变；

Milk yield was recorded and milk composition analyzed monthly.

每月测定一次产奶量，并同时获取奶业进行乳成分分析。

Influences of Different Factors on Goat Cheese Yield and Recovery of Milk Composition

不同因素对羊奶干酪出品率和乳成分回收率的影响

Studies on the change pattern of acidity and milk composition in the course of processing goat milk cheese

羊奶干酪加工过程中酸度及乳成分变化规律的研究

Advance in altering milk composition by transgenic technique

转基因技术改变牛乳成分的最新进展

effect of milk composition by milking frequency and milking time in automatic milking system

自动挤乳系统中挤乳次数及挤乳时间段对乳成分的影响

Liquid methionine hydroxy analog ( MHA) is an efficient source of active methionine for ruminant, which has many function in raising milk yield, improving milk composition, stimulating adiposity tissue and decreasing feed cost in animal production.

液态蛋氨酸羟基类似物（HMB）是一种有效的反刍动物用活性蛋氨酸源，具有提高产奶量、改善乳成分、促进脂肪代谢和降低饲料成本等多种作用。

Dilution factor: normal ( 1:10). Composition pre-enrichment broth: double strength BPW with vancomycin, malachite green, and milk.

稀释系数：标准（1：10）。预富集培养基成分：含万古霉素，孔雀绿和奶的双效BPW。

The results showed that activation of LPS could not only prolong the freshness period of the raw milk for about 4.5 hours, but also had no influence over its nutrition composition including protein, fat, nonfat milk solid and amino acids when the temperature was 30 centigrate.

结果表明，在30C温度条件下，激活的LPS不但可延长生牛乳的保鲜期约4.5h，而且对乳蛋白、乳脂、非脂乳固体及各种氨基酸的营养成分均没有影响。

But pure fresh milk as a result of the quality of instability, and its nutrient composition is not unreliable.

但目前由于纯鲜牛奶的质量不稳定，其营养成分也就不可靠了。

in a recent study by wright, carey and quinn (2002) composition and infant acceptance of postexercise breast milk was re examined.

在2002年Wright，Carey和Quinn的研究中，对运动后母乳的成分和宝宝接受程度重新做了实验。

effect of rumen protected lys+ met on blood metabolism, milk yield and composition in lactating dairy cows

RPLM对泌乳后期奶牛血液代谢物、产乳量和乳成分的影响

Lactoprotein is the most important nutritional composition milk , which accounts for about 3.3 % in milk.

介绍了蛋白质是乳中最重要的营养成分, 牛乳中蛋白质含量为3.3%左右.

The chemical and microbiological composition of yak milk in Tibet was studied.

研究了西藏地区牦牛乳的理化指标和微生物指标.

Effects of parities on milk fatty acid composition of Chinese Holstein

不同胎次中国荷斯坦牛鲜乳脂肪酸组成研究

Effects of Alfalfa and Oil Seeds on Production Performance and Milk Fatty Acid Composition of Dairy Cows

苜蓿及油料籽实对奶牛生产性能和乳脂肪酸组成的影响

Effects of Forage to Concentrate Ratio on Digestion Metabolism and Milk Fatty Acid Composition in Dairy Cows

日粮精粗比对奶牛消化代谢及乳脂肪酸成分影响的研究

The Effect of Thermoresistant Stress Chinese Herbal Additive on Yield and the Composition of Milk of Dairy Cows in Heat stress

抗热应激中草药添加剂对奶牛产奶量和乳汁成分的影响

Composition and physiological characteristics of milk fat globule membrane

乳脂肪球膜（MFGM）的组成及生理特性