The research on olfactory threshold of liquor flavoring substances would provide scientific evidence for the study of liquor flavoring substances and the development of liquor-making industry.
白酒香味阈值的研究将为白酒香味成分的研究和白酒工业的发展提供基础科学依据。
The testing of olfactory threshold can be standardized scientifically and quantitatively by using standard olfactory liquids.
嗅觉标准液是可使人的嗅觉阈值测试标准化,科学化,数量化.
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