storage quality的例句大全

Study on Quality Changes of Xylitol Yoghurt during Fermentation and Storage

木糖醇酸奶发酵、贮藏期间质量变化的研究

The system has such functions as automatically real-time and dynamic display of the quality of the axial load, storage and query of information on weight at any time, voice alarm, etc.

该系统能够动态实时、自动监测、显示不同车型及相应的轴载质量、超载语音信息提示、存储每天车辆轴载质量以及超载信息可随时查询、打印等功能。

Use TG to investigate heat-resistant quality of MUF resin, and the effect of curing agent, storage time, sample state on that was mainly studied.

采用热重分析法（TG）对MUF共缩聚树脂的耐热性能进行评价，重点比较了固化剂、贮存时间、样品状态等条件对MUF树脂耐热性能的影响。

In the VoD systems using P2P technology, every user shares a huge amount of bandwidth and storage requirements of multimedia, and transmission quality is usually changed for the better with the increased number of users.

P2P的引入，把巨量的带宽和存储需求分担到共享多媒体的每一个用户上，传输质量通常随着用户数量的增加而变好。

Construction of Thermal Spraying and Its Quality Control in naphtha storage vessel

石脑油贮罐热喷涂施工及质量控制

The effect of 1-MCP on the quality of chives stem during the shelf storage

1-MCP处理对货架期韭薹品质的影响

This paper reports the primary study of the sense quality and the cell structure about Asparagus in the different conditions of processing, such as blanching, cold storage, potting, frying.

对芦笋在冷藏及焯烫、冷冻、制罐、清炒等不同加工条件下的感官品质变化与细胞结构变化进行了研究。

Effect of hypobaric storage on quality of different parts of green asparagus

减压贮藏对绿芦笋不同部位品质的影响

The definition of the smart chest for a kind already has the basic storage and decoration etc traditional function, and can offer the intelligent information and service "as" clothing housekeeper to improve the life quality and efficiency.

将智能衣柜界定为一种既具有基本存储和装饰等传统功能，又能主动提供信息和服务的智能型衣物管家，以此提高生活品质与效率。

We can choose a few key indicators as the basic database storage, including the RFID code, product description, the quality of information.

可以选择几个关键指标作为其基本数据库的存储，包括RFID编码、商品描述、质量信息等。

However the traditional construction technique using sliding shuttering system easily resulted in the tension cracks in silo walls and the surface were not smooth and continue, which were difficult to satisfy the requirement of airtight and impervious quality during grain storage.

然而，传统的滑模体系极易造成仓壁水平拉裂，且表面不光滑、不连续，难以满足粮食储存的气密性、抗渗性要求。

Study on the Quality of Carp in Froze Storage

鲤鱼冻藏期间品质变化的研究

Comparison of Quality Changes during Storage between Mountain and Plane Green Peppers A Study on the Meteorological Conditions for Growth of Bunge Prickly Ash in Chinese Loess Plateau

高山与平原青椒贮藏过程中品质变化研究黄土高原干旱山地花椒生长的气象条件分析

The effects of forced-air cooling and outer packing with expanded polystyrene cases and corrugated boxes on broccoli quality during 10 days storage at 0 ℃, insulated vehicle transportation and distribution at ambient temperature were studied.

本试验研究了差压预冷、发泡聚苯乙烯箱和纸箱包装、0℃贮藏10天、保温车运输和常温下销售等方法对青花菜质量的影响。

Dehydration process for the gel/ gelatine aquatic food produces the products with special structure and texture as well as sensory quality while improving their storage stability.

凝胶与胶质类食品的脱水加工提高了其储藏稳定性，形成了具有独特结构与质构以及感官特征的产品。

the quality change of long-grain nonglutinous rice in co 2 ca storage after unsealing was researched, and compared with conventional storage.

在实仓应用中，对CO2气调储藏启封后籼稻谷的品质变化进行了研究，并与常规储藏进行比较。

the results showed that the quality of long-grain nonglutinous rice both in co 2 ca storage after unsealing and in conventional storage changed slowly, and the difference between them were not obvious.

试验结果表明：CO2气调储粮启封后籼稻谷的品质没有明显的变化。CO2气调储藏启封后与常规储藏的籼稻谷品质变化速度都很慢，没有明显的差异。

the quality change of long-grain nonglutinous rice in co 2 ca storage after unsealing was researched, and compared with conventional storage.

在实仓应用中，对CO2气调储藏启封后籼稻谷的品质变化进行了研究，并与常规储藏进行比较。

the results showed that the quality of long-grain nonglutinous rice both in co 2 ca storage after unsealing and in conventional storage changed slowly, and the difference between them were not obvious.

试验结果表明：CO2气调储粮启封后籼稻谷的品质没有明显的变化。CO2气调储藏启封后与常规储藏的籼稻谷品质变化速度都很慢，没有明显的差异。

After commercial processing of fresh oranges, they are coloury and good quality, so more commercial and the shelf life can be prolonged, but not be storage for a long time.

经商品化处理后的鲜果，色泽亮丽，品质佳，保鲜效果好，明显增加了其商品性，并可延长其货架期，但不宜长时间贮藏。