zongzi的例句大全

in addition to rowing or watching people rowing the dragon boats, how about trying an egg-standing game? and then, zongzi are ready!

除了去划龙舟或是看人家划龙舟，也可以玩玩立鸡蛋的游戏。等到立完鸡蛋，就可以来吃粽子了。

The physical characteristics of Zongzi and binding material as well as the procedure of manual binding are deeply analyzed.

对粽子、捆扎材料的物理特性和手工扎线过程进行了详细的分析和研究。

However, these days ready made zongzi can be bought in many supermarkets and restaurants at this time of the year.

然而，每年的这个时候，在许多超市和餐馆可以买到现成的粽子。

Zongzi, a pyramid-shaped dumpling made of glutinous rice and wrapped in bamboo or reed leaves, will have pride of place on our dining tables in the days to come.

粽子，一种由糯米做成并用竹叶或芦苇叶包裹的棱型团，将在节日期间在餐桌上享有“尊贵”的一席。

That''s why people later followed the customs such as dragon boat racing, eating zongzi and drinking realgar wine on that day.

这就是后来人们为什么在这一天赛龙舟，吃粽子，喝雄黄酒。

On this festival Chinese people prepare and eat zongzi, and the excitement is provided by dragon boat racing-hence the English name for the holiday.

在这个节日中国人吃粽子，而兴奋的是有龙舟竞渡，因此此节日有英文名称。

The crab is good but I like the Wonton and Zongzi with chestnut and meat instead.

螃蟹的味道确实美味，不过我还是比较喜欢吃馄饨和栗子肉馅的粽子。

Over on the island of Taiwan, zongzi are made with fried glutinous rice and fried pork, as well as bamboo shoots, dried mushroom and dried bean curd.

在台湾岛，粽子是用炒糯米和炒猪肉来制作的，还包有竹笋、香菇和豆腐干。

One of the most interesting facts about the festival is the variety of recipes for making" zongzi", the stuffed rice dumplings wrapped in reed leaves.

端午节最有趣的事情之一就是各种包粽子的方法，塞满的粽子用粽叶包着。

But fresh pork zongzi is the most popular.

但嘉兴的鲜肉粽是最受欢迎的。

Later, for fear of fresh rice balls for the dragon, people think of using neem leaves Bao Fan, Chan Choi, silk, to develop into Zongzi.

后来为怕饭团为蛟龙所食，人们想出用楝树叶包饭，外缠彩丝，发展成棕子。

Fifth send you a zongzi, content ingredients: 100% pure concern; Ingredients: sweet+ happy+ happy+ tolerance+ loyalty+ friendship= happiness; Shelf life: a lifetime; Storage: treasure!

五月初五送你一个粽子，含量成份：100%纯关心；配料：甜蜜+快乐+开心+宽容+忠诚+友情=幸福；保质期：一辈子；保存方法：珍惜！

Today they are still vibrantly alive. Zongzi, or sticky rice, a traditional food people eat during the festival, has a history dating back to around 300 BC.

如今，这些传统活动依然非常盛行。粽子，又叫黏米，是一种人们在端午节食用的传统食品，它的历史能够回到公元前300年左右。

Eating customary Dragon Boat Festival fair, nearly everyone will eat sticky rice wrapt in corn leaves known as zongzi and be drinking a local potent brew called realgar.

通常，端午节集会上吃的习俗是几乎每个人都要吃用玉米叶裹着糯米的粽子，喝被当地称为雄黄酒的烈酒。

youth has limited knowledge about dragon boat festival that what the origin is, who it memorizes, and why we have zongzi.

青少年对于端午节知之甚少，比它怎么来的，为了纪念谁，为什么要吃粽子。

zongzi face, the plum flower foot. front cry, wudao behind. (play move things) dog.

粽子脸，梅花脚。前面喊叫，后面舞刀。（打一动物名）狗。

today, people eat zongzi (the food originally intended to feed the fishes) and race dragon boats in memory of qu's dramatic death.

今天，人们吃粽子的曲的戏剧性死亡内存和龙舟竞赛（本来打算饲料鱼类的食物）。

i make my way to the kitchen and there on the table i find myself face to face with two boxes full of zongzi, one filled with dates, the other filled with pork.

随着人流，我也走到了厨房，发现面前摆了两箱粽子：一箱是蜜枣馅的，另一箱是猪肉馅的。

Chinese people like to eat zongzi on the Dragon Boat Festival.

中国人喜欢在端午节吃粽子.

Zongzi is an essential food of the Dragon Boat Festial.

粽子是端午节的一个必备食品.