flue-cured的例句大全

Aiming at the characteristics of the ecological environment in Jilin province, with a combination of the small plot test and the large plot test, the regional adaptability of the major good-quality flue-cured varieties in Jilin province was studied.

针对吉林省生态环境特点，采用小区试验与大区试验相结合的方法，研究了5个优质烤烟品种在吉林省的区域适应性。

Difference of Main Non-volatile Organic Acid Contents Among Different Flue-cured Tobacco Leaves and Cigarettes

不同卷烟和烟叶中主要非挥发性有机酸含量的差异

Study on Chiefly Non-volatile Organic Acid of Flue-cured Tobacco in the Different Latitude Producing Area

不同纬度烟区烤烟叶中主要非挥发性有机酸的研究

Effects of "Yanboshi" active agent on growth and smoking quality of the upper leaves of flue-cured tabacco

烟博士活性制剂对烤烟上部烟叶生长及其品质的影响

Observe on the Dissected Structure of Upper Leaves of Flue-cured Tobacco during the Curing process

烘烤过程中烤烟上部叶解剖结构变化的观察

The feasibility of concentration harvesting and extend the upper leaves harvesting time were better to early-maturing flue-cured tobacco variety.

集中采收和适当延长采收在早熟烤烟品种上部烟叶的可行性较好。

Five Measures Influence the Nicotine and Other Main Chemical Compositions to the Upper and Middle Leaves of Flue-cured Tobacco

五项措施对烤烟上、中部叶烟碱及其它主要化学成分的影响

Maturity period average temperature, average sunshine hours, average sunshine whole radiation, May average temperature, average relative humidity and June-July temperature was an important factor which affected the accumulation of flue-cured tobacco chemical compositions.

成熟期的平均气温、平均日照时数、平均日照全辐射，团棵期的平均气温、平均相对湿度和旺长期的气温是影响烤烟化学成分积累的重要因子。

Influence of Temperature Conditions of Float System on Quality of Flue-cured Tabacco Seedlings

漂浮系统热量状况及对烟苗素质的影响

Effects of effective BD fertilizers on characteristics of agronomy and economy of flue-cured tobacco

高效BD肥对烟草农艺和经济性状的影响

Effects of cow dung on the contents of aroma components of flue-cured tobacco

牛粪用量对烤烟中性致香物质含量的影响

Research on the Physiology and Inheritance of the Resistance to Weather Fleck in Flue-cured Tobacco

烤烟对气候斑病的抗性生理与抗性遗传

The relationship between the amino acid content in flue-cured tobacco leaves and the flavor quality was studied by Correspondence Factor Analysis ( CFA).

利用对应因子法对不同等级烟叶中氨基酸含量与香吃味的关系进行了探索。

Study on the Photosynthetic Characteristic and Nitrogen Metabolism in Different Nitrogen Treatment of the Flue-cured Tabacco

不同施氮水平下烤烟光合特性和氮代谢的研究

Effect of Different Fertilization Rate on Yield, Quality and Leaf Growth at Maturity of Flue-cured Tobacco

不同施肥量对成熟期烟叶生长及产量和质量的影响

Effect of Malic Acid on the Flue-cured Tobacco Quality

施用苹果酸对烤烟品质的影响

Application Research of Direct Seeding Technique of Flue-cured Tobacco in Thin Tray with Float System

烤烟薄盘直播漂浮育苗技术应用研究

Effect of Foliage Spraying Complex Trace Elements on Development, Yield and Quality of Flue-cured Tobacco

叶面施用复合微量元素对烤烟生长发育及产量、质量的影响

Key problems in the development of flue-cured leaf tobacco production in China

我国烤烟生产发展几个问题的探讨

Effect of Girdling on Enzymatic Activity and Nicotine and Potassium Content in Flue-cured Tobacco

环割对烤烟酶活性及烟碱和钾含量的影响