rice cake的例句大全

Pick a place already busy with locals. The vendor will put a tangle of rice noodles in your bowl, pour over the hot broth, add a sprinkle of cilantro, a section of hard-cooked egg, some minced scallion greens and perhaps some slices of fish cake.

找一个已经坐满了本地人的红火摊位坐下，小吃摊老板会在把一把米粉放进碗里，倒上滚烫的鱼汤，撒一把香菜、葱花、半个全熟的水煮蛋，或者还会几片炸鱼饼。

Seafood Fried Rice Ingredients: Bean Sprout, Crabstick, Prawn , Sotong & Fish Cake.

海鲜炒饭配料: 豆芽 、 蟹肉 、 虾、 苏东 、鱼饼.

LUNCH is a ladle of chilli with rice, cornbread, salad and a slab of chocolate cake.

午餐是拌有一勺干辣椒的米饭, 再加上谷物面包 、 沙拉和一块厚巧克力蛋糕.

Rice flour makes the cake less likely to crumble.

这种糕饼用米粉做不那么容易碎。

The highest cellulase activities are obtained using 6.0% rice straw powder as carbon source and 1% bean cake meal as nitrogen source.

在以6.0%稻草粉为碳源、1%豆饼粉为氮源时产酶活力最高。

Would you like something to eat? We have fried rice, fried noodles, instant noodles, cake and bread.

你看您现在需要吃点什么吗？我们这里有炒饭、面，方便面、糕和面包。

Southerners like to ear Nian Gao, or "New Year Cake"-a sweet, sticky, brown cake made of rice flour and sugar.

南方人在新年喜欢吃年糕&一种用米面和糖做的茶色的米饼。

The cheerful crowd applauded when Knut was given his birthday cake made of boiled rice, bananas and raisins.

当“克努特”吃上用煮熟的大米、香蕉和葡萄干做成的生日蛋糕时，高兴的观众纷纷鼓掌喝彩。

We like to have ice cream, pie, rice pudding or cake after lunch or dinner.

我们在午饭或晚饭后,喜欢吃冰淇淋 、 派 、 布丁或者是蛋糕.

From white rice to cake flour, Americans have a soft spot for highly processed cereal grains.

从白米到松糕面粉, 美国人对精加工的谷类食品情有独钟;同时,他们又极易受中风的侵袭.

In south China, It is customary to eat "niangao" ( New Year cake made of glutinous rice flour) because as a homophone, niangao means "higher and higher every year."

在中国南方，习惯吃“年糕”（糯米粉制成的新年糕点），因为作为一个同音字，年糕意味着“步步高升”。

Distiller's yeast cake and then broken up evenly mix in the rice.

再将酒曲饼捣碎,均匀地拌入饭中.

We have fried rice , fried noodles, instant noodles, cake and bread.

我们这里有炒饭 、 面, 方便面 、 糕和面包.

Would you like something to eat? We have fried rice fried noodles, noodles, cake and bread.

你看您现在需要吃点什么 吗 ?我们这里有炒饭、面, 方便面 、 糕和面包.

Effect of Steaming Process on Characteristics of Starch Granule in Steamed Rice Sponge Cake

米发糕蒸煮工艺对大米淀粉颗粒特性的影响研究