deep-frying的例句大全

Research on Processing Techniques of Vacuum Deep-Fried Apple Chips under Low-Temperature

低温真空油炸苹果脆片生产工艺

Minced cooked meats ( or vegetables) in thick white sauce; breaded and deep-fried.

切碎的熟肉（或蔬菜）放在稠的蛋白沙司里；加面粉然后油炸。

As for Mrs Brown, she favors deep-fried beef.

香脆牛肉则是布朗夫人的最爱。

A "vegetarian" diet rich in deep-fried or high-fat foods is far from healthful.

如果“素食”多为油炸食品或高脂肪食品，那样一点也不利健康。

The deep-fried shrimp cakes are standard Thai fare.

油炸虾饼是典型的泰式食物。

Over this may lie a pork chop hammered thin and sealed inside an improbably fluffy crust, or pork belly in slices thick as cake, with descending horizons of lean and fat, or chicken freed of its bones and deep-fried twice, so the crispy shell of skin turns chewy where it clings to the flesh.

上面可能还有一块裹着极松软脆皮的炸猪排，也可能是肥瘦分明、切成蛋糕薄厚的五花肉，或是被煎炸了两次的脱骨鸡肉，松脆的鸡皮格外经嚼。

Like there are so many deep-fried foods.

譬如许多油炸得很透的东西。

The video is a step-by-step look at the making of the deep-fried morsels that seems specifically designed to fix misconceptions that McDonald's uses so-called 'pink slime' meat in its nuggets.

视频针对之前被曝出的麦当劳使用“粉红肉渣”制作麦乐鸡的传闻，一步一步地展示了麦乐鸡的制作全过程。

Behind them were the deep-fry vats and several harried high-school kids who slaved their summers away in the heat and steam.

他们背后是用来炸东西的大桶以及几个受苦受难的高中生，他们的暑假就这样淹没在了滚滚热浪和蒸汽之中。

Hard-cooked egg encased in sausage meat then breaded and deep-fried.

煮过头的鸡蛋装在香肠肉里，然后做成面包状，深度油炸。

Studies on the way of quality control of fried and deep-fried Atractylodes macrocephala Koidz

炒白术、焦白术的质量研究

Won tons are usually boiled and served in soup, but they can also be deep-fried.

馄饨通常是煮好和汤一起吃的，但也可以油炸。

The term "Chinese-American food" has even worse connotations: heavy, sticky, deep-fried.

“美式中餐”这个概念的含义更糟糕：油腻、黏糊糊、油炸。

The clerk will probably ask you if you want deep-fried hash-brown potatoes with your order.

定餐时售货员可能还会问你要不要再点个油炸薯饼吃吃。

The Analysis Methods for Detecting Refining Deep-fried Soybean Oil

再精炼废煎炸大豆油检测方法研究

Slice the ginger thinly and soak the walnuts in lukewarm water, remove the fine skin and deep-fry. Drain off the oil.

生姜去皮切小片，核桃仁用温水泡透，剥去皮末，用小火炸酥捞起油炸滤油后备用。

Heat up a skillet with enough salad oil and deep-fry the taro chunk until golden, about 3 minutes. Drain and set aside.

热锅放适量沙拉油，放入芋头油炸至金黄色，约3分钟，捞起滤油备用。

Please try a piece of my deep-fried calamari.

请试吃我的油炸花枝。

Heat up4 tbsps of oil in a wok, dip the shrimps in corn starch and deep-fry them until cooked.

在镬子烧热约4汤匙油，把中虾沾上粟粉后，放入油锅中以半煎炸的形式把虾煎熟；

You can then choose one or more deep-fried toppings.

然后你可以选择一种或几种油炸的食品盖在上面。